Tahitian Vanilla 2 vanilla beans "Grand Cru Raiatea®"

Description

Printed glass tube long conservation of 2 vanilla beans Tahiti Grand Cru Raiatea®

Nett Weight: 14 to 18 grs

Size 15 TO 17 cm long

Shelflife 2 years

Cultivating the vanilla vines of “Grand cru Raiatea®” Vanilla using plant compost made from coconut palms and coconuts produces long and fleshy beans with delicious caramel and anise flavors in a remarkable, smooth blend combining the tastes of plums and exotic fruits. Certainly the most delicious!

Gastronomy : perfect for preparing homemade ices creams and sorbets, and for creating unforgettable crème brûlée and caramel custards. Wonderful added to sugar, light rum or vodka.

Suggested uses: Its aroma and flavor make vanilla a perfect addition to any savory dish (particularly fish and seafood) and truly delicious on fresh fruit in salads, preserves or coulis, etc. You can also infuse the skin of the pod while having opened it beforehand.

Storage advice: In its airtight fresh case, in a dry, cool place and protected from daylight.

Bonne appétit !